Leftover Lunch Puffs!

I had some leftover Spinach and Artichoke dip and a few pieces of Deli Turkey that I didn't want to throw out, Nick said, "What's for lunch???" so here is what I came up with....

Ingredients:
1 Package Crescents
Deli Turkey
Artichoke/Spinach Dip (or I think Laughing Cow wedges with chopped spinach or even asparagus would work too)

Step one...
Flatten the Dough and add the Turkey and Dip

 
Step two...
Wrap it Up....

Step three....
Bake at 365 degrees for about  14 minutes....

Enjoy!